Halloween 30th Birthday Party

My friend Katie called the other day and wanted me to make her husband a cake for his 30th birthday.  She was having a Halloween themed party and wanted morbid.  Well, this is what she got.

100_3496It is a 12” round cake-1/2 white, 1/2 chocolate with chocolate Italian meringue buttercream.  The tombstone is made of a fondant/cellulose mix that I enhanced with black petal dust.  The rose is made of the same fondant mix and the dirt is made of crushed oreos. 

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My crowning achievement for this cake has got to be the spooky tree.  I wish I would have taken pictures throughout the process to show everyone.  I used a wooden dowel rod as the base that then went down into the cake too.  Then I wrapped aluminum foil around the the dowel rod and using more foil and some florist wire fashioned the branches.  Then all you do is paint chocolate over the foil.  This was the best way I could think of to get that gnarled, warped look for the tree.  The tree roots weren’t added until after decorating the next day.  For the hole with menacing eyes I just placed a little bit of fondant on the smoothest part of the tree and attached with a little bit of chocolate around the oval. 

Hope everyone liked it at the party.  It was a bit of a pain to travel with, but I think it got there o.k.

Happy Halloween!! 

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October 24, 2009. Tags: . birthday, cake, decorating, fondant, fondant figures, frosting, Halloween, Uncategorized. Leave a comment.

Halloween Birthday Bash

I also had lots of cake to make for a Halloween themed birthday party that took place yesterday.  This was probably my favorite cake project so far.  The main cake was a jack-o-lantern shaped cake with a cheeky little black cat sticking out of a bunch candy stuffed in the center. 

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I started out by making the cat about a week in advance for the usual drying/screw up and try again time.  I made it using fondant that I mixed with cellulose powder.  (Cellulose is the same thing as tylose.)  I have never done this before, but have been wanting to try it for a while.  The cellulose made the fondant dry just like gumpaste.  I was SO excited!  This makes it a bit cheaper than buying gumpaste.  I haven’t gotten the guts to make gumpaste yet. 

I made this adorable little kitty based on a tutorial I found on youtube and adapted him to fit my needs.  I think he turned out just perfect and could not be happier.  The sign is made of the same fondant cellulose mix with edible markers and a lollipop stick attached with royal icing.

To answer your question, no…I did not carve this cake.  It is two vanilla cakes baked in bundt pans and put together with Italian meringue buttercream.  This is my second cake to completely cover in marshmallow fondant and while not perfect, it is much better than the first go around.  I always roll it too thin-just can’t seem to leave the stuff thick enough!

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To go along with the jack-o-lantern cake I also made four mini ghost cakes.  Which were chocolate fudge cakes baked in the Wilton mini wonder mold pan covered in white chocolate ganache and MMF.  AND a dozen chocolate fudge cupcakes with orange creamsicle filling and buttercream frosting.  The filling was simply white chocolate ganache that I whipped and then added a dram of Lorann orange cream flavor oil and a few drops of orange candy color.

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Half of the cupcakes had these cute little “floating” ghosts.  And the other half had witch’s hats.

100_3481 Like I said before this has definitely been my favorite cake project.  I hope you get some great Halloween treat ideas from this.  Happy Caking!!

October 19, 2009. birthday, buttercream, cake, Cupcake, decorating, fondant, fondant figures, Halloween, Uncategorized. Leave a comment.

Spooky Halloween Cupcakes

In addition to the twins’ birthday party this weekend I also made some cupcakes for my son’s school’s fall festival.  They have a cake walk and the parents donate baked goods that they have either purchased or made.  Last year I made a chocolate chip cake that looked like a jack-o-lantern and a carrot cake with a fall/leaf motif.  By last year’s standards I am skimping a bit, but I am also donating two bags of AVON products for their silent auction.  I sell AVON as a means to actually (try) make money.

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I made Black Forest Stuffed Cupcakes (don’t they look great) from allrecipes.com and Oreo Surprise Cupcakes.  Oreo surprise cupcakes are just your favorite chocolate cupcakes with an Oreo cookie in the middle.  I put 1-2 tablespoons of batter in the cupcake liner then the Oreo push down just slightly and top off with more chocolate cake batter.  Kids love them!!  Both kinds of cupcakes are topped with Italian meringue buttercream and Halloween themed sprinkles-bones, eyeballs, spiders, and bats.

blackforest1  oreo cupcakes  front box

All are packaged in these adorable treat boxes with Halloween themed sprinkles that I found at Target.  I think they are going to be a big hit!!

September 25, 2009. Tags: , , , , , . buttercream, Cupcake, Halloween, Uncategorized. Leave a comment.